Red Son Chai (Organic Rooibos Chai)

This was a tea that had been waiting to happen for quite a while.  Basically since we started working with Rooibos as a foundational ingredient. Given my love of chai, I’m pretty sure my plan is to eventually have a chai for each type of tea that we make, along Continue Reading →

No Place Like Home (Organic Rosehip Vanilla Lemon Rooibos)

This entry is part 7 of 7 in the series ChariTeas

This entry is part 7 of 7 in the series ChariTeasWe’ve mentioned our new favorite pet rescue, Positive Paws Rescue Transport, a few times over the past year. They have helped us to make relatively grand strides in dealing with Dulce’s separation anxiety, as well as helping her to remember Continue Reading →

Mom’s Mate (Organic Mate Rooibos Black Tea Blend with Spices)

We have a habit of recreating teas that other companies discontinue, as our clientele knows we can find the taste they were missing, though our versions are usually proclaimed as far better than the originals. ‘Mom’s Mate’ started as a small bag filled with tea for us to test, and Continue Reading →

Din’s Vigor (Organic Cinnamon Chocolate Rooibos)

This entry is part 5 of 7 in the series 8 Bit Beverages

This entry is part 5 of 7 in the series 8 Bit Beverages A little bit back I was asked to create a custom tea.  I was sent a sample of a favored tea that had been discontinued, in order to create a Desert Sage Natural version of the flavour Continue Reading →

Triforce Tea (Organic Roasted Mate, Rooibos, and Black Tea)

This entry is part 1 of 7 in the series 8 Bit Beverages

This entry is part 1 of 7 in the series 8 Bit Beverages Sometimes when we are asked to create a custom tea, there’s an odd first step that has to be taken.  Especially when we are asked to recreate a favourite tea that has been discontinued. As a general Continue Reading →

Red, White, and Roo (Organic Raspberry Vanilla Rooibos Tea)

Some of our teas get a really random beginning.  A lot of our ideas come from random queries or conversations, and were never planned, per se.  ‘Red, White, and Roo’ was born out of a conversation with my little brother, where he’d mentioned thinking a Raspberry Vanilla Rooibos would be Continue Reading →