Thai-Dyed Tea (Organic Rooibos Tea with Anise, Nutmeg, and Turmeric)

Mister Tea has always had a thing for Thai Tea. Problem is, that iconic colour one expects from it is often created with artificial colours.  I’d seen a couple of more natural variants, usually with a hint of a couple of specific spices, and creating something along those lines has Continue Reading →

Introduction to Intensive Ingredients 1: Nutmeg

This entry is part 2 of 7 in the series The Making of Things

We have fairly high standards for what we put into our teas. The first step for this is that everything we can source organic, we do.  We have a few ethically wild-crafted ingredients, and one or two things that we just can’t find organic.  (In the latter cases, we make Continue Reading →