Face the Day (Green Grey Ginger Jasmine) (8-390)

My notes for where this tea came from are irritatingly sparse. I know it happened in late 2020 – which, admittedly, makes it at least a little understandable that the details may have gotten lost in the ether. I have the name of a tea person. A suggested name for Continue Reading →

Sorry I Stabbed You (3-150) (Organic Lapsang, Hibiscus, Lavender Tea)

There were a lot of truly amazing names suggested for this tea when I put up the naming post for it. Sorry I Stabbed You was offered with the statement that it was a terrible name, but the concept of flowers as an apology combined with how hibiscus tasted for Continue Reading →

Orange Tigers (7-336) (White Tea, Orange Peel, Cinnamon)

Sometimes polls are involved in the creation of tea. They can cover anything from “Help me pick a journal page to work up” to “What should I add to the toolbox?” to “I want to make something with this foundation, help me pick which idea to pursue” to “Let’s build Continue Reading →

Picard’s Foglifter (Organic Earl Grey Chai)

At some point in May of 2019, a realization struck. I had many chais, but despite the intersection of a love of chai and a fondness for Earl Grey, I hadn’t combined the two. I dug through the tea journals. I went through the piles of tea ideas that hadn’t Continue Reading →

Traveller’s Porridge (Organic Elderberry Genmai)

This tea began in a rare place. The seeds of it came from the sense of being listened to – but not in the moment. This was a circumstance where I felt like I had been listened to in a prior life-frame and that things I had said had trickled Continue Reading →

(Named)Journal 8, Page 384, Teas in Progress

This entry is part 8 of 9 in the series Tea Naming

Chocolate Oranges. Those little foil wrapped balls of fruit-flavoured chocolate have been a part of my life for almost as long as I can remember. For most of it, they have also been a special seasonal treat. Mid-December of the First Year of Our Plague (Coronavirus), the idea of a Continue Reading →

Gift of the Gloaming (Organic Roasted Kukicha, Lapasang Souchong, Lavender)

Gift of the Gloaming’s story began, as many of the tales of my teas do, with a combination of desire and need. I wanted a comforting tea taste, in this case one specifically involving smoke – but I also very desperately needed to relax. As Into the Dark Woods combined Continue Reading →

May 2023 – Standard Tea of the Month Club Choice

This entry is part 2 of 3 in the series TotMC (Standard) Chosen Teas

  May’s theme was chosen the moment I decided the Soft Reopen was going to happen on the 6th. May was about reclamation. May was about rediscovery. May was also about being completely overwhelmed by some of my more ambitious choices and high expectations for myself. These things combined, even Continue Reading →

Journal 8, Page 393, Teas in Progress

This entry is part 7 of 9 in the series Tea Naming

I love it when randomness turns into really good tea. 8-393 started, as so many of my blends do, with a tea survey. In this case it was for a single teabag sampler, rather than the more frequent Tea of the Month Club. It continued as a reason to throw Continue Reading →

Take a Breath (Organic Black Tea Blend)

One of the things that happened early on in the journey of Desert Sage Natural was the realization that the teas I create are far tastier than anything that I could find on a grocery store shelf. However, some of the teas that had been standards had general taste ranges Continue Reading →